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Всего публикаций в данном разделе: 92

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А Б В Г Д Е Ж З И ЙК Л М Н О П Р С Т У Ф Х Ц Ч Ш ЩЭ Ю Я
7 A B C D E F G H I J K L M N O P Q R S T U V W XY Z
 

Опубликовано на портале: 24-12-2003
Erly C. Teixeira, Luiz A. Cypriano
Durban, 2003
Focusing on changes in agricultural policy, this paper examines the economic impacts on MERCOSUL member country economies arising from the creation of the Free Trade Area of the Americas (FTAA) and a free trade area between MERCOSUL and the European Union (MERCOEURO). Four simulations are run using the Global Trade Analysis Project's (GTAP) applied general equilibrium model. The results suggest these new trade alliances would cause an increase in MERCOSUL agribusiness production and a decrease in manufactures production. In all scenarios, agricultural trade flows are greatly altered, expanding MERCOSUL agribusiness exports. Economic growth for the MERCOSUL countries increases only in the MERCOEURO scenarios. The elimination of agriculture production and export subsidies by members of the North American Free Trade Area (NAFTA) and European Union (E.U.) has strong economic impacts on the MERCOSUL member countries.
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Опубликовано на портале: 24-12-2003
Takashi Yamano, Harold Alderman, Luc Christiaensen
Durban, 2003
Over the past decades child stunting in Ethiopia has persisted at alarming rates. While the country experienced several droughts during this period, it also received enormous amounts of food aid, leading some to question the effectiveness of food aid in reducing child malnutrition. Using nationally representative household surveys from 1995-96 and controlling for program placement, we find that children between 6 and 24 months experienced about 0.9 cm less growth over a six-month period in communities where half the crop area was damaged compared to those without crop damage. Food aid was also found to have a substantial effect on growth of children in this age group. Moreover, on average the total amount of food aid appeared to be sufficient to protect children against plot damage, an encouraging sign that food aid can act as an effective insurance mechanism, though its cost effectiveness needs further investigation.
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