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Ritson Christopher

Обновлено: 09-12-2010
Место работы School of Agriculture Food and Rural Development / Professor of Agricultural Economics

Профессиональные интересы:
Economic and marketing aspects of food choice

Consumer attitudes to food safety

Food and agricultural policy analysis



Публикации:
Ritson C, Petrovici D, (2000). Food Consumption Patterns in Romania. British Food Journal, 102, No 4, 290-307.

Kuznesof SAB, Mela D, Ritson C, (1999). Aetiology of ObesityX: food choice, food policy and eating patterns. Obesity: The Report of the British Nutrition Foundation, Ed. British Nutrition Foundation, Blackwell Science Ltd., , 101-115.

Ritson C, Gofton LR, Kuznesof S, (1998). Consumer Acceptablity of Biotechnology in Relation to Food Products, with Special Reference to Farmed Fish. European Commission, Scientific Studies on Socio-Economic Impact of Biotechnology, , 31413.

Ritson C, Swinbank A, (1997). Europe's Green Money. The Common Agricultural Policy. Wallingford: CAB International.. Eds: Ritson, C and Harvey, DR, 2nd Edition, , 115-138.

Ritson C, (1997). Marketing, Agriculture and Economics. Journal of Agricultural Economics, Vol 48, No 3, 279-299.

Kuznesof SAB, Ritson C, (1996). Consumer acceptability of genetically modified foods with special reference to farmed salmon. British Food Journal, 98, (4-5), 39-47.



Публикации на портале:
Учебные курсы Книги
Домашняя страница http://www.ncl.ac.uk/afrd/staff/profile/christopher.ritson
E-mail christopher.ritson@ncl.ac.uk
Телефон 0191 222 6909
Факс 0191 222 6720
Адрес School of Agriculture Food and Rural Development
Room
Agriculture Building
University of Newcastle
Newcastle upon Tyne
NE1 7RU
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