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Всего публикаций в данном разделе: 25

Авторы:
все А Б ВГ Д Е ЖЗИ ЙК Л М Н О П Р С Т У ФХ ЦЧ Ш ЩЭЮЯ
AB C D E F G H I J K L M N O P Q R S T U V W X Y Z
 
Названия:
А БВ Г Д ЕЖЗ ИЙК ЛМ Н О П Р С Т У ФХЦ ЧШЩЭ ЮЯ
A B C D E F G H I JKL M N O P Q R S T U V W XY Z
 

Опубликовано на портале: 24-12-2003
Boubaker Dhehibi, Jose Maria Gil, Ana M. Angulo
Durban, 2003
The objective of this paper is to analyse the Spanish demand for food taking into account the consumer.s concern about the relationship between food diet and health. This concern is forcing food demand analysts to assume that consumer utility is a function of nutrients instead of simply the food products themselves. A CBS demand model has been considered to model the new demand function obtained, which is estimated with a complete panel data set. Ten broad categories, nine nutrients and the most relevant socio-economic variables have been considered. Finally, after an apropriate model selection strategy, expenditure, price and nutrient elasticities, as well as main sociodemographic effects, have been calculated.
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Опубликовано на портале: 24-12-2003
Lire Ersado, Gregory Amacher, Jeffrey Alwang
Durban, 2003
The adoption of more efficient farming practices and technologies that enhance agricultural productivity and improve environmental sustainability is instrumental for achieving economic growth, food security and poverty alleviation in sub-Saharan Africa. Our research examines the interaction between public investments, community health, and adoption of productivity and land enhancing technologies by households in the northern Ethiopian state of Tigray. Agricultural technology adoption decisions are modeled as a sequential process where the timing of choices can matter. We find that time spent sick and opportunity costs of caring for sick family members are significant factors in adoption. Sickness, through its impact on household income and labor allocation decisions for healthcare and other activities, significantly reduces the likelihood of technology adoption. Our findings suggest that agencies working to improve agricultural productivity and land resource conservation should consider not only the financial status of potential adopters, but also their related health situation.
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Опубликовано на портале: 12-12-2003
Jose A. Gomez-Limon, Laura Riesgo, Manuel Arriaza
Durban, 2003
In this paper we present a methodology to analyse input use in the agricultural sector. The novelty of the theoretical model explained is that it has been developed considering a multi-criteria environment. Thus, the optimal input use condition is determined by the assessment of "multi-attribute utility" and "multi-attribute marginal utility". We show how the approach adopted in this paper is a generalization of the single-attribute expected utility theory. The theoretical model developed is further implemented in an empirical application that studies water for irrigation use as a particular case. Results show how multi-attribute utility functions elicited for a sample of 52 irrigators explain differences on irrigation water use in relative homogenous agricultural systems, albeit exhibiting similar water partial utility functions. We conclude that these differences come from the dissimilar weights that farmers attached to each attribute in the aggregate utility function. The irrigated area considered as case study is located in North-western Spain.
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Опубликовано на портале: 04-01-2004
Harold Halcrow, Robert Spitze, Joyce Allen-Smith
New York: McGraw-Hill, 1994, 448 с.
Учебник об экономических и политических аспектах политики государства в агропромышленном комплексе. Предназначен для студентов последнего года обучения в бакалавриате и/или первого года обучения магистратуры. Рассматривается такие темы как экономика и сельское хозяйство, политология и сельское хозяйство, проблемы общественного выбора и политика в области сельского хозяйства сегодня.

Опубликовано на портале: 04-01-2004
Brian Hardaker, Jock Anderson, Ruud Huirne
Oxford: Oxford University Press, 1997, 288 с.
Основная цель книги - познакомить со спецификой принятия решений в сельском хозяйстве в условиях неопределённости и способами снижения риска. Рассматриваются методы анализа степени риска в сельском хозяйстве и подготовки планов по управлению риском. Учебник рекомендуется для студентов последнего года обучения в бакалавриате и первого года обучения в магистратуре, а также специалистов АПК.
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Опубликовано на портале: 04-01-2004
Berit Hasler, Martin Andersen
Zaragoza, 2002
This paper addresses the combination of environmental regulation and rural development using an integrated economic modelling approach. Specifically, the regional impacts of regulating livestock density at the farm level are analysed in a projected 2010 setting. This scenario is motivated by a concern for nitrogen loads on ground and surface water. The applied model framework includes a macroeconomic CGE-model, an econometric agricultural sector model and a local economic model, and consistent links have been established between these models. The analyses show that the largest relative economic impacts occur in the western parts of Denmark. This occurs in the agricultural sector, because the highest livestock densities are found in the western regions, but also at the general economic level, because agriculture is relatively important for the regional economy in these regions. However, the maximum absolute economic impact on the regional economies in terms of regional GDP is only around one per cent in the most affected region.
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Опубликовано на портале: 24-12-2003
Rosanna Nistico, Giovanni Anania
Durban, 2003
Most food products can be classified as ‘credence’ goods and regulations exist to provide consumers with a substitute for the lacking information and trust. The paper presents an analysis of the decisions of producers and consumers about a ‘credence’ good in three institutional scenarios, which reflect different levels of credibility of the regulation.

The first scenario is a reference scenario in which the regulation is fully credible. In the second case considered there is no regulation, or, if there is, it is totally ineffective. In the third scenario a regulation only partially credible provides consumers with an imperfect substitute for the information and trust they lack. Some of the producers of ‘low’ quality goods share with the producers of .high. quality goods an interest in the introduction of a regulation as long as this is not fully credible. In addition, it may be the case that even producers of ’low’ quality goods who know they will not be able to sell their products labeling them as being of ‘high’ quality may have an interest in supporting a not fully credible regulation. Finally, rather than having producers of ‘low’ quality goods ‘block’ the introduction of a fully credible regulation, producers of ‘high’ quality goods are better off when a compromise is reached which leads to the approval of an imperfect regulation.
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Опубликовано на портале: 04-01-2004
David J. Sedik, Michael A. Trueblood, Carlos Arnade
Boston: Kluwer Academic Publishers, 2000, 495-512 с.
In this paper, we consider the extent to which there has been genuine restructuring of Russian corporate farms by oblast and attempt to explain the various levels of farm restructuring by oblast.

To do this, we measure the average level of technical efficiency of crop production on corporate farms by oblast over the period 1991-1995 and the change in technical efficiency by oblast over that period. We find that many of the producing regions that were relatively efficient before the reforms have maintained this status since reforms began. However, the most inefficient regions have become even more inefficient. We also find that variations in efficiency by oblast can be explained by economic and institutional factors, including shocks in relative prices, average farm size, the extent of state marketing channels, the degree of privatization, subsidy levels, and movement towards crop specialization.
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Опубликовано на портале: 24-12-2003
Pavel Vavra, Nobunori Kuga, Jesus Anton-Lopez, Joe Dewbre
Durban, 2003
Milk producers in virtually every OECD country, and in many non-OECD countries as well, benefit from government interventions. Indeed, government support and protection for milk producers is more widespread than for any of the other commodities for which the OECD calculates producer subsidy equivalents. The purpose of the analysis reported in this paper was to investigate the relative market effects of these two varieties of government intervention in milk pricing: 1) interventions through trade measures applied to dairy products and 2) discriminatory pricing arrangements. Which kind of policy creates ‘dollar-for-dollar’ the greater effects? This paper shows the answer to that question is – it depends. Neither economic theory by itself, nor economic theory combined with ‘plausible’ ranges of numerical values for key parameters is enough to say definitely one way or another. In some plausibly real-life situations domestic milk pricing arrangements can be, at the margin, more distorting than explicit trade measures. The key determining parameters include the usual suspects – the relative elasticities of fluid and manufacturing milk demand, as well as initial price gap between fluid and manufacturing milk provided by various measures and the proportion of domestic milk production used to manufacture tradable dairy products.
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Опубликовано на портале: 24-12-2003
Takashi Yamano, Harold Alderman, Luc Christiaensen
Durban, 2003
Over the past decades child stunting in Ethiopia has persisted at alarming rates. While the country experienced several droughts during this period, it also received enormous amounts of food aid, leading some to question the effectiveness of food aid in reducing child malnutrition. Using nationally representative household surveys from 1995-96 and controlling for program placement, we find that children between 6 and 24 months experienced about 0.9 cm less growth over a six-month period in communities where half the crop area was damaged compared to those without crop damage. Food aid was also found to have a substantial effect on growth of children in this age group. Moreover, on average the total amount of food aid appeared to be sufficient to protect children against plot damage, an encouraging sign that food aid can act as an effective insurance mechanism, though its cost effectiveness needs further investigation.
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