World Food Programme (WFP)
Центры, Исследовательские и аналитические
|Цели и задачи||
As the food aid arm of the UN, WFP uses its food to:
- meet emergency needs
- support economic & social development
The Agency also provides the logistics support necessary to get food aid to the right people at the right time and in the right place.
WFP works to put hunger at the centre of the international agenda, promoting policies, strategies and operations that directly benefit the poor and hungry.
WFP's policy unit is frequently contacted by academics, students or food aid experts
requesting information on its specific publications.
The Strategic Plan sets the direction of WFP by establishing the organisation's strategic and management priorities in the four-year planning period. Strategic Plans are updated every two years.
The Annual Report takes a detailed but brief look at WFP's yearly activities. It is specifically targeted at the Executive Board, drawing the Board's attention to the key issues faced by WFP in the previous 12 months.
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